Celebratory Meal Ideas & Recipes
Alfajores
Sweet sandwich cookies filled with Dulce de Leche and often coated in coconut or chocolate. A delightful treat from Argentina.
Maja Blanca
A Filipino dessert made from coconut milk, cornstarch, and sugar, topped with latik (fried coconut milk curd) for a rich, creamy texture.
Bibingka
A type of rice cake similar to a pancake, cooked with coconut milk and often served during Christmas season.
Lechon Kawali
Crispy pork belly deep-fried to perfection, often served with a liver sauce or vinegar dip, a favorite for its crunch and succulence.
Gluten-Free Chocolate Cake
Rich and moist chocolate cake made with gluten-free flour, layered with creamy chocolate frosting.
Herring Under a Fur Coat
A layered salad with pickled herring, potatoes, carrots, beets, and mayonnaise. This unique dish is perfect for a special dinner.
Pork Barbecue
Skewered pork marinated in a blend of soy sauce, ketchup, and lemon, grilled to perfection, a favorite at Filipino gatherings.
Pancit Palabok
Rice noodles topped with a golden shrimp sauce, smoked fish flakes, and boiled eggs, garnished with green onions and lemon.
Buko Pie
A sweet pie made from young coconut meat and creamy filling, encased in a flaky pastry crust, a beloved Filipino dessert often enjoyed as a snack or end to a meal.
Galette des Rois
A traditional French king cake made with puff pastry and almond cream. Perfect for a celebratory breakfast.
Herring in Fur Coat Salad
A layered salad with pickled herring, grated vegetables, and mayonnaise. This unique dish is perfect for a savory lunch.
Zuckerhut
A cone-shaped cake made of sugar, often melted ceremonially over mulled wine.
Kamayan Feast
A communal-style Filipino feast where a variety of dishes like grilled seafood, meats, and fruits are served over banana leaves and eaten by hand.
Blini with Caviar
Delicate pancakes served with luxurious caviar and sour cream. This elegant dish is perfect for a special dinner.
Salmon Coulibiac
A puff pastry filled with salmon, rice, mushrooms, and hard-boiled eggs. This elegant dish is perfect for a special dinner.
Gluten-Free Carrot Cake
Moist carrot cake with gluten-free flour, walnuts, and spices, topped with a velvety cream cheese frosting.
Gluten-Free Black Forest Cake
Layers of gluten-free chocolate sponge, whipped cream, and cherries, a gluten-free take on the German classic.
Crispy Pata
Deep-fried pork leg, tender on the inside and crispy on the outside, served with a soy vinegar dipping sauce.
Beef Morcon
Beef rolls stuffed with sausage, eggs, and pickles, simmered in a tomato-based sauce, a festive and elaborate dish.
Dulce de Leche Flan
A creamy custard featuring the iconic Dulce de Leche, a beloved sweet treat in Argentina. Perfect for ending any meal on a sweet note.