Filling Meal Ideas & Recipes
Almond Milk Overnight Oats
Oats soaked in almond milk with a hint of vanilla and topped with sliced bananas and toasted almonds for a hearty morning meal.
Lemang
Lemang is a traditional Malaysian dish made from glutinous rice, coconut milk, and salt, cooked in bamboo tubes. It's often enjoyed during festive occasions and pairs well with curries for a hearty breakfast.
Beef and Potato Stew
A hearty stew made with tender beef and potatoes, simmered with herbs and spices. Perfect for a filling lunch.
Picadillo
Picadillo is a delicious ground beef dish with olives, raisins, and tomatoes. It’s versatile and can be served with rice or used as a filling for empanadas.
Pickled Herring and Cream Cheese Bagel
A bagel layered with cream cheese and topped with slices of pickled herring, onions, and capers.
Khao Tom Mud
Sticky rice and banana wrapped in banana leaves and steamed. It's a traditional and sweet Thai breakfast.
Vegan Sausage and Peppers Skillet
Meaty vegan sausages cooked with bell peppers and onions, served with a side of hash browns for a filling, dairy-free breakfast.
Pupusas
Thick corn tortillas stuffed with cheese, beans, or meat, and then griddled. A staple in Salvadoran cuisine, served with curtido (pickled cabbage slaw) and salsa. Delicious and filling.
Chebureki
Deep-fried turnovers filled with seasoned meat, perfect for a hearty and savory lunch.
Lentil and Veggie Soup
A comforting and nourishing soup made with lentils, fresh vegetables, and aromatic herbs. Perfect for a cozy and filling lunch.
Fermented Black Bean Huevos Rancheros
Corn tortillas topped with black beans, avocado, poached eggs, and salsa, spiced with cumin and coriander.
Berner Platte
A hearty platter featuring various meats like sausages, pork, and beef, served with sauerkraut and potatoes. This dish is a true feast, perfect for a family-style dinner.
Khao Niew Moo Ping
Grilled marinated pork skewers paired with sticky rice. It's a hearty breakfast dish that's savory and satisfying.
Fermented Bean Pancakes
Pancakes made from fermented bean batter, served with a side of spicy tomato relish.
Forest Floor Stew
A hearty stew featuring a medley of forest mushrooms, root vegetables, and herbs. Perfect for a cozy and filling dinner. Serve with crusty bread.
Pan con Tortilla
A simple yet delicious breakfast sandwich with a Spanish omelette made of eggs and potatoes, served on Cuban bread.
Sauerkraut and Potato Pancakes
Grated potatoes mixed with sauerkraut and fried until crispy, served with sour cream and chives.
Avocado Toast with Tomato and Radish
Creamy mashed avocado spread on toasted whole grain bread, topped with sliced tomatoes and radishes for a fresh, fulfilling start.
Spicy Black Bean Breakfast Tacos
Soft corn tortillas filled with spicy black beans, avocado, and pico de gallo, offering a creamy and zesty breakfast option.
Pickled Vegetable Frittata
Eggs baked with a mix of pickled vegetables, cheese, and herbs, served with a side of mixed greens.
Curried Tofu Wrap
Spiced tofu wrapped in a whole wheat tortilla with avocado, spinach, and a dash of vegan mayo, offering a creamy texture with each bite.
Chashu Pork Salad
Slices of braised pork belly served over a bed of greens with a light dressing. A delicious and filling lunch. Perfect for pork lovers. Customize with your favorite vegetables.
Pandesal with Corned Beef
Freshly baked pandesal rolls filled with savory corned beef, a simple and satisfying breakfast.
Gluten-Free Breakfast Burrito
A hearty start to the day, wrapping scrambled eggs, gluten-free sausage, and cheddar in a gluten-free tortilla.